The fine print: Terms and conditions

Tours are subject to availability.

TARIFFS

  • TOUR 1 - The Agassiz Tour, $595 per person

  • TOUR 2 - The Fraser Valley Day Tour, $595 per person

  • TOUR 3 - The Fraser Valley Dinner Tour, $620 per person

  • TOUR 4 - The Fraser Valley Half Day Tour, $395 per person

  • TOUR 5 - The Best of Agassiz and the Okanagan Tour, (1 night/2 days)
    $1,995 per person*
    *Note: Air fare is an optional extra

  • TOUR 6 - The Best of Agassiz and the Okanagan Tour, (2nights/3 days)
    2,995 per person*
    *Note: Air fare is an optional extra

Prices are all inclusive except for tour guide gratuity (10%) and incidental purchases, including additional alcohol as noted.

All prices are subject to all applicable taxes.

To submit an inquiry, please fill out the contact form.

PAYMENT POLICY
Full payment is required at the time of booking to confirm the tour.

CANCELLATION POLICY
Cancellations received less than 7 business days before the date of the tour will be charged the full amount.

We accept certified cheques and money orders (made out to Chef & Chauffeur). Mail your cheque to Chef & Chauffeur at 603 36 Water Street Vancouver, British Columbia. V6B 0B7

We accept money orders, certified cheques or cash.

We offer our CHEF & CHAUFFEUR boutique tours for groups of up to 40 guests.

Our tours require a minimum of four (these can be like-minded solo guests), and each SUV limo accommodates a maximum of six average-sized guests.

Solo guests are warmly welcomed as part of an existing tour. Private tours can be arranged based on a minimum of four paying passengers.

Hosted personally by Diana Becker, solo tours are ideally suited to food writers, journalists, grocery buyers, or movie industry individuals. The cost for these is negotiable.

All vehicles carry valid limousine licenses issued by the B.C. Transportation Board, with attendant inspection requirements, and carry $10,000,000 in public liability insurance per vehicle.

If clients request and unanimously agree, overtime outside of the scheduled tour times, overtime charges will be applied to the client's credit card account. Overtime charges are $175/hour or part thereof. This includes driver and guide.

All clients will be asked to sign a Waiver Form at the commencement of each tour, before departure.

Prompt departure times are adhered to.

Costs for additional alcohol will be charged to the client's credit card account.